Tea Quality
In addition to our unique filtering technology, Tea-Cha supplies a variety of high-quality teas prepared especially for use in the Tea-cha filter. Our teas are picked early in the season, when the tea is young, tender and has the highest antioxidant levels. Where possible, they are processed and vacuum-packed at the tea gardens where they were grown. The tea is then ground finely for maximum flavour extraction in the smallest time, in order to avoid bitterness and astringency.
Tea-Cha promises that our teas are selected for maximum flavour and quality. Unlike other commercially grown teas, who advertise only leaf grade and tea garden, we date our teas; tea quality varies greatly according to when it is picked. Our vacuum-packing process retains 15% more flavour than ordinary plastic wrapping, in addition to keeping your tea fresh for longer.
What's more, as you use less tea per cup, the same amount of Tea-cha tea will last longer too.
Buy Tea-cha tea for your Tea-cha filter now »
Tea-Cha Green Tea
Green tea is the favourite tea of over a billion people in China, Taiwan and Japan. Traditional green tea is evaluated by its name, its origin, the shape of the leaves and how they unfurl in the cup giving us visual pleasure as the tea brews. In this fast-paced society, we don't always have time for this but that doesn't mean you have to give up delicious tea!
TEA-CHA brewed green tea gives another dimension to enjoying tea. Save time in the preparation and savour a few extra moments to enjoy your tea. The Tea-cha process is fast and produces a classic green tea flavour you'll instantly recognise.
It is very difficult if not almost possible to get very small leaf green tea – the Chinese traditionally make a large leaf tea and see little need to make the tea into small grades except for teabag tea.
Tea-cha green tea is organic and ground especially for the Tea-cha filter.
