Chai Latte has its origin in India where it is called masala chai. Spiced teas are boiled in water, sweetener added and hot milk and it is then heated for a few minutes. In the out-of-India market a huge amount of Chai Latte is made using powders and syrups. The ingredients include tea extracts, powdered milk, sweetener and chemicals.
TEA-CHA Chai Latte tea is based on natural ingredients. It has no calories until you add sugar or milk – it is up to you. You may want to use a little more water to make a slightly stronger extract because the spices may take longer to release their flavour. It is recommended to add a little frothed milk and sugar to make a delicious drink.
